I don't like to over-react to these sorts of things but how do you then say to yourself, your friends, family, "Hey, I have a great idea! Let's go to Chipotle! CDC reports new Chipotle-related E. coli outbreak | Chicago Sun-Times
I hope I don't get sick My wife and I just had some Chiptole for dinner. It sure was delicious though. Abner
"From the frying pan into the fire" or "The plot sickens," "Chipotle virus outbreak is subject of US probe Chipotle reported a sales plunge of 30 percent for December after a series of food scares at its restaurants and disclosed that a federal criminal investigation tied to the sickening of customers has begun. The company said in a regulatory filing that it was asked to produce a broad range of documents tied to a norovirus outbreak this summer at its restaurant in Simi Valley, California, but declined to provide further details. It said the investigation does not involve a more recent E. coli outbreak tied to its restaurants that sickened people in nine states (no illnesses were reported in Arizona), or a separate norovirus outbreak in Boston. The emergence of a criminal investigation after a norovirus outbreak is unusual, said Bill Marler, a food safety lawyer representing Chipotle customers who were sickened in Simi Valley. Outbreaks at restaurants are typically caused by an infected employee. Marler couldn’t think of a reason for a federal investigation, other than employment violations" Tucson-based BeachFleischman merges with Scottsdale firm
Then there's this CHIPOTLE MEXICAN GRILL SHAREHOLDER ALERT: Shareholder Rights Law Firm Johnson & Weaver, LLP Announces Investigation of Chipotle Mexican Grill, Inc.; Encourages Investors to Contact the Firm for Additional Information | Business Wire
and in a peripherally related article, http://finance.yahoo.com/news/guy-ate-chipotle-186-days-213652851.html
